These no-bake peanut butter protein balls are quick, easy, and made with simple ingredients. They are perfect for a healthy snack, meal prep, or post-workout refueling.
Use room temperature peanut butter for easier mixing. Taste the mixture before rolling to adjust sweetness or saltiness. Chilling is essential for the balls to hold their shape. If the mixture sticks to your hands, dampen them slightly with water. For uniform size, use a cookie scoop. Store with parchment between layers to prevent sticking.
Keywords: no-bake, peanut butter, protein balls, healthy snack, gluten-free, dairy-free, vegan option, meal prep