These crispy puff pastry bites combine flaky pastry, creamy brie, tart cranberries, and a rosemary honey drizzle for a perfect holiday appetizer that’s quick and easy to make.
Pat frozen cranberries dry to prevent soggy pastry. Chill assembled bites for 10 minutes before baking if edges don’t seal well. Avoid overcrowding baking sheet for crispiness. Use dairy-free cheese and maple syrup for vegan version. Gluten-free puff pastry can be used for gluten-free adaptation.
Keywords: holiday appetizer, puff pastry bites, cranberry brie bites, rosemary honey, easy appetizer, festive snack