A quick and easy brunch recipe featuring fluffy whipped feta cheese paired with sweet, caramelized roasted tomatoes served on crunchy rustic toast.
If whipped feta feels too dry, add a splash of olive oil while blending for silkiness. Spread tomatoes in a single layer to ensure even roasting. Toast bread just before serving to keep it crisp. For a dairy-free version, substitute heavy cream with full-fat coconut milk and use plant-based cream cheese instead of feta.
Keywords: whipped feta, roasted tomatoes, toast, brunch recipe, easy brunch, Mediterranean, feta cheese, roasted garlic, sourdough toast